Set Lunch Menu
2 Courses £15.50 3 Courses £19.50
Changes Daily
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Dinner Menu

Starters

Duck Liver and Foie Gras Parfait, Rhubarb and Apricot Chutney, Toasted Brioche £9

Pan Roasted King Prawns, Chilli, Garlic and Herb Butter £13

Spiced Sweet Potato Soup, finished with Coconut Milk, Chilli and Lime £7

Crispy Asian Pork Belly in a Spiced Black Vinegar Caramel, Shredded Green Papaya and Orange Salad, Crispy Shallots, Toasted Peanuts £9.50

Buffalo Mozzarella, Confit Tomato, Ratatouille Dressing, Pesto, Aged Balsamic, Red Pepper Reduction £8

Beetroot Cured Salmon, Handpicked White Crab Meat, Crème Fraiche, Beetroot, Fennel and Orange Salad £12.50
Grilled Goats Cheese, Roasted Beetroot and Hazelnut Salad, Pomegranate Molasses £8/£14.50

Mains

Garlic and Rosemary Marinated Rump of Lamb, Boulanger potatoes, Celeriac puree, Tender stem Broccoli, Jus £24
Roasted Fillet of Halibut, King Prawns, Sweet Potato, Thai Coconut Broth £26.50

8oz Fillet of Beef, Roasted Shallot Puree, Slow Cooked Garlic, Grilled Flat Mushroom, Slow Roasted Tomato, Skin on Tripple Cooked Chips, Peppercorn Sauce £31.50

Bouillabaisse, Bream Fillet, Mussels, Lobster Ravioloni, Saffron Fennel, Greens, New Potato £27
Herb Crusted Potato, Leek and Celeriac Gratin, Roasted Shallot, Parsnip Puree, Sautéed Wild Mushrooms, Truffle Dressing £15.50

Breast of Cornfed Chicken, Dauphinoise Potatoes, Parsnip Puree, Tender Stem Broccoli, Sauteed Wild Mushrooms, Truffle Dressing £18.50

Sides

Butlers Salad £4

Truffle & Parmesan Fries £4

Winter Greens £4

Marinated Olives £3.50

Triple Cooked Chips £4

SODT Bread Selection £3.50

Puddings

Bramley Apple and Blackberry Crumble, Vanilla Ice Cream £7.50
Pear, Date and Ginger Pudding, Custard, Spiced Compote, Rum and Raisin Ice Cream £7.50

Ice Cream/ sorbet Selection 3 Scoops Vanilla, Rum & Raisin, Salted Caramel, Mango Sorbet, Lemon Sorbet £ 6.50

Vanilla and Tonka Bean Creme Brulee, Homemade Biscotti £7

Dark chocolate Brownie, Salted Caramel Ice cream, Baileys Anglaise £8

A Selection of Local Cheeses with Biscuits, Grapes and Homemade Chutney £9.50
Please make your server aware of any intolerances or Allergies. 10% discretional service added to all tables of 6 or over

*Menu may vary